The following models are provided as pre-audits and/or full audits
ISO 22000
Food Safety and Quality
EHEDG
Hygienic Engineering and Design
Legionella Safety
Contamination Control
EN ISO 14159
Conformity: EN ISO Standard on Food Equipment Hygienic Engineering and Design
ANSI/NSF/3-A 14159
Conformity: Food Equipment Hygienic Engineering and Design
EU Directive 89/392/EEC & EN 1762-2
Conformity: EU Law on Food Equipment Hygienic Engineering and Design
Food Hygiene Directive 94/43/EEC
Models used
Roland has qualified and audited to the following audit systems:
NSF International and many proprietaryfood service and retail models
Food Production: Safety and Quality
Food Production: Defence
Food Warehouse Management
Food Allergens
EHEDG
Hygienic Engineering and Design
Legionella Safety