Useful Links
The
Food and Drugs Administration (USA)
The
European Food Safety Authority
The
European Food Information Council
The
Food Standards Agency (UK)
The
Food Safety Authority of Ireland
Food Standards Australia New Zealand (FSANZ)
The United States Department of Agriculture (USDA)
US Food Safety Inspection Service (FSIS)
The
International Codex Alimentarius
The
International Standards Organisation (ISO)
The Canadian
Food Inspection Agency
The US Centers for Disease
Control
The
European Hygienic Engineering Design Group
The International
Association of Food Industry Suppliers (IAFIS)
The International
Society for Pharmaceutical Engineering
The Chartered
Institute of Environmental Health (UK)
The Institute of Food
Science and Technology (UK)
The Australian
Institute of Environmental Health
The
Conference for Food Protection (USA)
Restaurant
Beasts (USA download site)
Holbeach Campus University of Lincoln, UK
FSIS Recall Information Center
Information
on Safety of Food and Water from WHO
Summaries & Charts of Food-borne Infection (USA)
Netherlands
Food Safety Information
The Public Health Laboratory Service (UK)
Food Safety Education (Australia)
The European Community Food
Information Page
European Anti-microbial Resistance Surveillance System
(EARSS)
Online
Course in HACCP and in Food Safety
Risk Assessment and Risk Communication
Risk Assessments of Salmonella in eggs and broiler
chickens
Countering Bioterrorism & Other Threats to the Food
Supply
European Risk Assessment for Listeria monocytogenes
Netherlands Food
Microbiology Portal
Transportation Food Security Guidelines
Food and Agricultural Import
Regulations (USA)
Code of Federal Regulations (CFR
21)
US Food Safety Regulations -
Federal & State
Institute of Food Science and Technology Allergy Information